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POETRY TO CELEBRATE THE VERNAL EQUINOX

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RATED R CLUB NIGHT – 2 DJ’S!

Rated R Nov

LATIN CLUB NIGHT- Changed from 7/25 to 8/1

Latin Club 8.1

DANCE

dancing

JP and OK Rhythm Boys

JP and OK RB June 2014Lovely, delightful music – nourish yourself!  By donation to these fabulous musicians.

Faun Fables

FaunHomehttp://http://www.brownpapertickets.com/event/612822

Get tickets from Brown Paper Tickets

 

Susan Osborn and Bruce Harvie

They are back! susanosbourne

BY REQUEST

dancingIt’s time to start dancing in this place!  Send us the list of music you want to dance to.  We’ll compile a list of those most favored and move back the tables to make lots of room for you to kick up your heels.  Spring is here, summer is on its way – time to celebrate!

First you can celebrate National Grilled Cheese Month from 5-8.  Then at 9, the floor is cleared and your favorite dance tunes take center stage.

21 and older only – sorry kids

 

Romeo, Juliet & Music

Romeo and Juliet balcony‘Romeo & Juliet’ and Baroque music performed at Random Howse in Eastsound. Jeffrey Cohan’s Baroque trio will open the evening with music, followed by a Seattle Shakespeare Company performance of ‘Romeo & Juliet.’ Food and beverage will be available. Only $15 per person. It all gets underway at 6 pm. Tickets available at Brown Paper Tickets, at the Chamber of Commerce, and The Office Cupboard.

http://www.jeffreycohan.com/

 

St Patrick’s Day Specials & Sneak Peak at Our New Menu

Happy St Patrick’s Day

TODAY’S SPECIALS

St Pat’s Grilled Cheese: Slightly salty and bit sharpish Dubliner cheese, tender seasoned corned beef, buttery sautéed onions, dill cabbage slaw and grainy mustard on rye bread with a cup of Howse made creamy tomato soup 10

Corned Beef and Cabbage Quiche: Sautéed cabbage and onion, tender seasoned corned beef, Swiss cheese and caraway seeds in a buttery crust with a salad of organic spring greens and Howse made balsamic vinaigrette 10

Irish Cheese Plate with Baguette and Sliced Apple 8

Bread Pudding with Bailey’s Custard  5

THE New REGULAR MENU – First let us introduce:

Grilled Cheese Specialties –with Howse made Creamy Tomato Soup

(Or organic spring green salad with balsamic vinaigrette or blue cheese dressing)

French Onion: Swiss & parmesan cheeses “envelopper” creamy onions sautéed with thyme & sherry on sourdough 8

Leaning Tower of Cheeza: Gooey mozzarella and buttery provolone play off aromatic fresh basil & juicy tomato on sourdough 8

Hot Stuff: Spicy Tillamook jalapeno jack pairs with velvety cream cheese, jalapeno peppers and crushed tortilla chips on sourdough for the Poppers aficionado – with peppers on the side for extra heat 8

Peppery Pig BBQ: Hearty Tillamook cheddar, spicy pepper bacon, creamy sautéed onions and savory BBQ sauce on sourdough 8

Ham It Up: Black Forest ham & Tillamook cheddar on sourdough 6

The Classic: Hearty Tillamook cheddar on organic buttermilk bread 5

Buffalos Have Wings? Tillamook cheddar & creamy blue cheese envelop shredded chicken breast with Frank’s hot sauce on sourdough with a side of carrot and celery sticks (instead of soup) 9